American (New), Chinese, West Village
Katharine Lau
Joseph Leonard (Dim Sum)

170 Waverly Pl (at Grove St, West Village)

Fatty Kat Eats: Cucumber Salad, Kimchi Cauliflower, Chicken and Mushroom Egg Rolls, Braised Pork Belly, Forbidden Chirashi, Deviled Tea Eggs

Joseph Leonard (Dim Sum)
Italian, Midtown West
Katharine Lau
Ai Fiori

400 5th Ave (between 36th and 37th St, Midtown West)

Fatty Kat Eats: Crudo di Passera, Trofie Nero, Spaghetti, White Label Burger

Ai Fiori
Upper East Side, Japanese
Katharine Lau
Tanoshi

1372 York Ave (between 73rd and 74th St, UES)

Fatty Kat Eats: EVERYTHING OMAKASE, Triple X, Salmon Carpaccio, Creamy Scallop Sashimi, Ankimo, Uni and Botan Ebi

Tanoshi
Chinese, East Village & ABC City
Katharine Lau
Han Dynasty

90 3rd Ave (between 12th and 13th St, East Village)

Fatty Kat Eats: Scallion Pancakes, Wontons in Chili Oil, Double Cooked Fish, String Beans with Minced Pork, Spicy Crispy Cucumbers

Han Dynasty
American (New), French, NoHo & NoLiTa
Katharine Lau
Lafayette

380 Lafayette St (between E 4th St and Great Jones St, NoHo)

Fatty Kat Eats: Eggs Vol-au-Vent, Black Fettuccine with Clams, Lemon Pancakes, Egg Lafayette

Lafayette

shrimp

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Wolfgang's Steakhouse

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Wolfgang's Steakhouse

200 E 54th St (between 2nd and 3rd Ave, Midtown East)

Fatty Kat Eats: Sizzling Canadian Bacon, Porterhouse (Steak for 2/3/4), Lamb Chop, Creamed Spinach, Fried Onion Rings, German Potatoes, Key Lime Pie

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Hot Kitchen

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Hot Kitchen

104 2nd Ave (between 6th and 7th St, East Village) 

Fatty Kat Eats: Ma Po Tofu, Steamed Whole Tilapia with Ginger Scallion, Dry Sauteed String Beans, Village Steamed Pork with Steamed Buns

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Somtum Der

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Somtum Der

 85 Ave A (between 5th and 6th St, East Village/Alphabet City) 

Fatty Kat Eats: Thai Iced Tea, H'orderves Der, Moo Ping Kati Sod, Sa Poak Kai Tod Der, Khao Klook Ka Pi, Larb Moo, Larb Pla Kook Yang, Grilled Sticky Rice

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The Cleveland

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The Cleveland

25 Cleveland Pl (between Spring St and Kenmare St, Nolita) 

Fatty Kat Eats: Fries with Pecorino Romano and Herb Aioli, Mushroom Souffle, Mussels, Diver Scallops with Homemade Pasta, House Blend Burger

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